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Kitchen Management: Appetisers and Salads

This guide supports Certificate IV in Kitchen Management

Appetisers and Salads - Suggested Books

500 appetisers : the only appetiser compendium you'll ever need (2007) - Book by Susannah Blake
The complete small plates cookbook : 300+ shareable tapas, meze, bar snacks, dumplings, salad and more (2023) - Book by America's Test Kitchen
Community : salad recipes from Arthur Street Kitchen (2020) - Book by Hetty Lui McKinnon
Salad : 100 recipes for simple salads & dressings (2022) - Book by Janneke Philippi
Super green super easy : easy and deliciously nourishing recipes (2020) - Book by Sally Obermeder & Maha Corbett

Cheese - Suggested Books

Jamie Oliver's Principles for Superb Salad

Jamie Oliver's principles for superb salads (2012)
YouTube video by Jamie Oliver, 8 min.

Web Resources

Suggested eJournal Article

Salads and sides (2019) from Australian Women's Weekly

ClickView eVideos

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Over 3,000 educational videos on a wide range of topics, including health and business, plus instructional content for trades, hospitality and tourism, and more. Many of the videos include resources to support learning.

Preparing sandwiches, appetisers and salads (2009)